Premium organic Portobello mushrooms, cultivated in our controlled-environment Las Vegas facility. Known for their large size and robust meat-like texture, our Portobellos are carefully grown to achieve the perfect maturity and rich flavor profile sought by chefs and food service professionals. Perfect for grilling and as meat substitutes, these mushrooms offer versatility and premium quality for culinary applications.
- Appearance: Large dark brown caps, exposed dark gills
- Flavor Profile: Rich, earthy, robust umami
- Texture: Dense, meaty, substantial
- Culinary Uses: Grilling, stuffing, burger alternative, roasting
- Available Forms: Fresh whole caps, bulk
- Minimum Order: 10 lbs
- Storage: 34-38°F (1-3°C)
- Shelf Life: 7-10 days when properly stored